Get into the fall soup season spirit and join us for the next session of our 4-part adult healthy cooking mini-series in partnership with the dietitians from IU Health Jay! During this mini-series, we will be covering a healthy cooking topic that relates to the season that we are in. There will be discussion, food demonstrations, and taste tests! Join us on Tuesday, September 3 at 6 p.m. where registered dietitian Malarie Krieg will be sharing tips on different healthy soups you can make in the fall, as well as making soup as a demo. The final session will be held on the first Tuesday in December at the end of this year. Attendees will receive a free goodie bag provided by IU Health. Registration is required for this program and your spot can be reserved by visiting or calling the library, or signing up online at: https://forms.gle/DYq3HYu47v2xQFEH9.